Care



Home-skin wrinkle cover with grape

Mask

1 tablespoons Spoon mashed into mush grapes

1 tsp. Olive butter

2 tablespoons of organic yogurt (sour cream, cream...)

1 tablespoons tsp. Baking cheese

Buckwheat or oat flour.

Blend a wine, olive oil, yoghurt and kefir. If this is required, thickeners mask floury. Apply neat massaging the facial skin, leave on for 15-20 min and rinse off, continuing to massotherapy, soft aqua. Moisten a skin.

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